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Few people understand what it takes to work in a professional kitchen. The hours, commitment, and passion required to be part of a tight knit team; that every kitchen is different and picking the right candidate for a team is vital to making sure service runs smoothly. Whether it is front of house or in
Boasting decades of experience, not as recruitment consultants but as chefs, we know what it takes. Just like getting the balance right in a meal, we understand how important it is to match the right person to the right role. From commis chef jobs through to general managers, we know
from personal experience what is required on every level. Find your next hospitality job with us.
Assistant Head Sommelier – 3AA Rosettes – Hampshire An Assistant Head Sommelier is required for this stunning and commanding hotel located in the heart of Hampshire. The luxury hotel has…
Are you an experienced and innovative chef looking to create new and exciting food concepts or an existing development chef looking to enhance your prospects in the Food Production Industry?…
Assistant Restaurant Manager – 3AA Rosettes – Hampshire An Assistant Restaurant Manager is required for this stunning hotel located in the heart of Hampshire. The luxury hotel has won numerous…
Hospitality jobs and catering jobs from Saffron Vanilla. We only work with the best in the business to ensure that you receive the utmost attention from people who can truly change the direction your career is headed towards. Together we’ll find your perfect hospitality job.
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